Kayal Murukku Flour 1kg | Ready-to-Use Murukku Maavu

Make crispy, golden, and perfectly shaped homemade Murukkus with our ready-to-use Kayal Murukku Flour – a traditional blend made with premium quality rice flour and lentils. Finely ground and sifted for smooth consistency, this flour gives you the authentic taste and crunch you remember from your childhood. Ideal for festive snacks, everyday treats, or special occasions.

🌿 Key Features:

✅ Authentic homemade taste

✅ Stone-ground for freshness and texture

✅ No preservatives, artificial colors, or additives

✅ Perfect for all types of Murukku – thenkuzhal, mullu murukku, kai murukku

✅ Easy to mix, shape, and fry

💪 Nutritional Information (Per 100g):

NutrientValueEnergy387 KcalProtein11.5 gTotal Fat2.7 gSaturated Fat1.2 gCarbohydrates79.2 gDietary Fiber8.5 gCalcium76.4 mgIron3.6 mgSodium5.7 mgVitamin A2.5 mcgVitamin C1.0 mg

📦 Storage Instructions:

Store in an airtight container in a cool, dry place. Keep away from moisture. Use a dry spoon to maintain freshness.

Premium quality rice flour and lentils.

Mix Murukku flour with butter, sesame seeds, cumin.

Add water to make a soft dough.

Use a Murukku press to shape and deep-fry until golden brown.

Cool and store in an airtight container.

Great for making:
- Thenkuzhal Murukku
- Mullu Murukku
- Kai Murukku
- Ribbon Pakoda (with slight variations)

• Made from premium ingredients
• Hygienically processed and packed
• Delivers consistent results every time
• Brings the taste of tradition to your home
• Loved by snack lovers of all ages